Turkish Special Chilli Trio 🌶 🌶

£14.99

A selection of Turkish Chilli’s that are essential to any kitchen, cooking with chilli isn’t just about adding heat to your dishes, the Turkish Pepper Trio takes you on a tour of paprika chillies that have earthy, smoky, sweet and fruity flavours. Use these three to add nuance and aroma to any dish.

The Turkish Pepper Trio include:

URFA BIBER (ISOT PEPPER)

In Urfa the Southeast of Turkey, you will find black Urfa biber on almost every table. It's delicious on kebabs and other grilled meats and veggies, cooked into stews and chilis, in salad dressings, sprinkled on fluffy scrambled eggs or basically on anything. After it being cured, our Urfa chili is packed with Himalaya salt and a little Turkish olive oil to preserve its natural texture and flavour but mostly to prevent it from drying out. 

TATLI TOZ BIBER (SWEET PAPRIKA POWDER)

Our sweet pepper powder comes from Islahiye Turkey, it has a colour ranging from dark red-orange to an almost carmine red shade and an earthy, slightly smoky aroma. The taste is rich, fruity and slightly acidic. Delicious with roasted meats, rub it on your chicken, lamb, or steak. Also amazing over couscous and lentils or sprinkle it on your pizza.

PUL BIBER (ALEPPO PEPPER)

Our pul biber comes from Kahramanmaras, Turkey, It has been cultivated in Turkey for centuries. It is naturally preserved with a little bit of Himalaya salt and olive oil to keep them fresh and flavourful. They have a warm, tomato-like flavour and a medium heat. Use in any dish in need of a little excitement, from scrambled eggs to burgers and even on salad. Perfect for cooking or finishing.

Customer Reviews

Based on 3 reviews
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(3)
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S
S.
Best of the best!!!
S
S.
Love this trio collection
C
C.
So nice

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Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
S.
Best of the best!!!
S
S.
Love this trio collection
C
C.
So nice